Prebiotic
With meals
Prebiotics are non-digestible dietary fibers and compounds that selectively nourish beneficial bacteria in the gut. Common forms include inulin, fructooligosaccharides (FOS), and galactooligosaccharides (GOS), found naturally in foods like chicory root, garlic, onions, and bananas. They are widely studied for their role in shaping microbiome composition and supporting digestive health.
Research Evidence
May improve metabolic markers including postprandial insulin response
LimitedIncreases beneficial Bifidobacteria populations in the gut
StrongSupports immune function through SCFA production
ModerateEnhances calcium and magnesium absorption
ModerateMay reduce symptoms of anxiety and depression via gut-brain axis
ModerateImproves bowel regularity and stool consistency
StrongSafety & Cautions
Side Effects
- Gas and flatulence
- Bloating
- Abdominal cramping
- Loose stools at high doses
Prebiotics are generally well-tolerated at recommended doses, though individuals with irritable bowel syndrome (IBS) or FODMAP sensitivity may experience exacerbated symptoms. Those with small intestinal bacterial overgrowth (SIBO) should consult a healthcare provider before supplementing.
Pairs Well With
Price Comparison
From $0.11/ct
N
NOW FoodsBest Value
4.5
•180 ct$0.11/ct
$19.99 total
J
Jarrow Formulas
4.4
•100 ct$0.17/ct
$16.95 total